ICYMI all the info about the new Berman Cafe and what happened to summer camp this year.
WJW Article Highlights My New Position
Shavuos Night: Two-Ingredient Recipe & more…
To quote many Rabbis, “There’s no such thing as a coincidence.” So it was meant to be that the Fruit Funshop I created for a Girl Scout group today just happens to also be perfect for a light Shavuot night meal/healthy snack. Shavuot is this Thursday. Many have the custom to eat a late meal …
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Healthy Pesach Tips + JEV Printable Passover Guide
Printable Passover Guide Looking for plant-based Passover recipes, tips and tricks? These are truly the simple, healthy, and delicious recipes and strategies I will use for my own family. Maybe you’re trying to accommodate a relative or help your relatives accommodate you? It’s all in the Jews Eat Veggies Printable Passover Guide. Included: The #1 viewed …
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A Quick Real Meal Mishloach Manot Idea!
Every year I try to think of a cute Mishloach Manot theme for Purim. A couple of times I’ve even managed to do the perfect mom thing and come up with a theme that matches our costumes. However, I can tell you that I’ve never come up with a real meal Mishloach Manot idea – …
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Three Foundational Tips for a Healthy Year!
I encourage all my readers to use January to set a healthy tone for the year, whatever that means for you. Here are three foundational tips for a happy and healthy year from Jews Eat Veggies!
Vegan, Gluten-Free Kasha Varnishkes
My mom sent me Joan Nathan’s recipe for classic Kasha Varnishkes, definitely a favorite Jewish food of mine pre-vegan and pre-gluten-free days. I decided I would do without it no more! For Rosh Hashanah, I made my own vegan, gluten-free Kasha Varnishkes. This would also be a hearty vegetarian main dish and very warming for Succos. …
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9 Days/All year Recipes and Menus
Here are several 9 days menus with lots of easy, healthy vegetarian (actually, vegan) recipes for you. Whole foods, plant-based.
Two-Ingredient Vegan Chocolate Cheesecakes Your Guests Will Love!
Why do we eat dairy on Shavuot? I’m going to give you the recipe and instructions for the Vegan Chocolate Cheesecakes. But first, I thought you might want to know why it is a custom to eat dairy on Shavuot. According to My Jewish Learning, After the Torah was given, they were obligated to follow its laws, …
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Vegan Breakfast Casserole: A Plant-Based Mother’s Day Brunch
Here is an easy recipe for a plant-based/vegan breakfast casserole that also sneaks in some flavorful veggies! The recipe uses Just Egg vegan eggs and you can also include vegan sausage, such as Beyond Meat or Impossible Foods. Add already shredded potatoes, red and green peppers, and a few simple spices, and you are done.
Two Keys to a Simple Passover!
Looking for tips, tricks and recipes to navigate a plant-based Passover? These are truly the simple, healthy, and delicious recipes and strategies I will use for my own family.