A One-Pot Flexible Summer Dinner

It might seem like a strange time of year to be giving you a vegan chili recipe. However, it is a classic that I’ve been providing to those looking to build their plant-based repertoire for years. “Robyn’s Chili” is tried and true, beloved by all.

Shavuot Salad and Vegan Cheesecake

Vegan Cheesecake

This week is the Jewish holiday of Shavuot. Shavuot is a celebration of the spring harvest and the bringing of the first fruits to the Holy Temple in Jerusalem, in ancient times. However, it is more commonly known for it’s focus on dairy foods. An explanation of several reasons for Shavuot’s focus on dairy foods …

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Homemade Healthier “Pop-Tarts” and a Timely Offer!

I have a new recipe for you for Healthier Homemade Pop-Tarts, courtesy of Shawna Clapper of “Stress Less. Be Healthy.” Keep reading because this recipe comes from her new E-Cookbook, which she is offering with extra bonuses until May 8, 2020.

Hearts of Palm Pasta Primavera

Hearts of Palm Pasta Primavera

Here is a recipe I created by accident for Passover, but one in which I will now indulge in all year round. There’s nothing “pesachdik” about it. I just happened to discover this crazy can of hearts of palm “pasta” at Shalom’s Kosher while I was doing my Pesach shopping.

Best/Easy Plant-Based Superbowl Nacho Bar

The Super Bowl is coming! Let’s panic and buy a new TV and every box and bag of food in the store! Or, maybe not…
I consider this Plant-Based (aka “vegan”) Nacho Bar you can make for your Super Bowl (or any) party to be in a few categories I like to provide to my readers…

Gift your Family Healthy Togetherness

I love the concept of a “family gift.” Sometimes that is a vacation and sometimes that is a Foosball table. Here are a few family gift ideas that will get the kids away from the “me, me, me” and “I want, I want, I want” mentality of the holidays.

How to have a Healthy, Plant-Filled Thanksgiving in 2019

This year I’ve found a number of recipes you’ll love and that I can’t wait to try for my own personal vegan Thanksgiving (I’ll be with lots of family and I’m sure they’ll eat what I make, but no one else in my group will be skipping the turkey, which is fine). I don’t have to work on the Wednesday before Thanksgiving so I’m not feeling much like keeping it simple! But if you are… see my previous plant-based Thanksgiving blogs at the bottom of this post.